Trick Out Your Treats

Halloween is here again, which means it’s time for fun foods and festivities. This holiday really lets your creativity shine with scary snacks and tricky treats. Everyone knows food is the crux of a great party (besides adult spirits…slow wink). To make your next fright fest a monster smash, follow these easy recipes to trick out old treats in new ways.


 

MB_0083_17OctB19-1-dogs
https://www.homemadeinterest.com/mummy-dogs/

This easy snack will be a delight for the young ghouls and young at heart. A cool twist on Pigs in a Blanket is Mummy Wrap Dogs. You’ll cut your crescent rolls into strips and wrap around your hot dog in typical mummy like fashion. Bake as directed on package. Then when all cooked, add eyes with your favorite dipping sauce.


MB_0083_17OctB19-2-apple
https://www.momdot.com/how-to-make-poison-apples/

Poison apples are an advanced version of candy apples. They are beautiful black and blue sheens. These will be sure to give all the neighbors chills. Recipe to follow:

Poison Apples

Ingredients

  • 2 cups white sugar
  • ½ cup corn syrup
  • ¾ cup water
  • 1 teaspoon purple gel food dye
  • 1 teaspoon black gel food dye
  • 6-8 granny smith apples

Instructions

  1. Wash and dry apples thoroughly.
  2. Place on a baking sheet and poke firmly with candy sticks.
  3. Line a second baking sheet with buttered parchment paper, and set aside.
  4. Place a candy thermometer in a medium saucepan and add sugar, water, and corn syrup.
  5. Place over medium heat; whisk until sugar is dissolved.
  6. Let the temperature rise without stirring until it reaches the hard-crack mark at 290-310F.
  7. Remove pan from heat and carefully remove thermometer, and stir in food coloring.
  8. Holding the pan at an angle to gather the syrup in one side for easy dipping, dip and swirl each apple in the syrup, let excess drain off back into the pan, and then dip, swirl and drain a second time.
  9. Place on buttered baking sheet.
  10. Repeat with remaining apples.

 


 

MB_0083_17OctB19-3-Lemonade
https://goo.gl/2Dh2ZY

Bubble bubble, toil and trouble. Now all you need is a perfect concoction to poison your guests…whoops, I mean serve your guests. You can use your favorite punch recipe, lemonade, or cocktail to make this delightfully dark drink. All you have to do is break open activated charcoal tablets and stir into your beverage until you have a black potion of your desired ebony. Bonus points because charcoal is cleansing to the system.


 

MB_0083_17OctB19-4-mix
http://onelittleproject.com/harvest-hash-chex-mix/

Back in my day, my mother would mix peanuts and candy corn and that was our Halloween treat that we would munch on for days. Now there is fancy Harvest Hash, which sounds amazing. This will be the first recipe I try this year.

  • 1 12 oz Box Chex Cereal, flavor of your choice
  • 1 7oz bag of Bugle Chips
  • 4 cups Pretzels
  • 3/4 cup Melted Butter
  • 3/4 cup Brown Sugar, packed
  • 2 Tbsp Vanilla Extract
  • 1 cup Candy Corn
  • 1 cup Candy Corn Pumpkins
  • 1 8oz bag of Reese’s Pieces

In a large bowl you will mix 1 box chex cereal, 1 bag of Bugles, and 4 cups of pretzels. Melt ¾ cup butter mixed well with ¾ cup brown sugar, and 2 Tbsp vanilla extract. Pour this sauce over your cereal mixture. Combine well then spread over cookie sheets lined with parchment paper to bake for 45 min on 275 degrees. Once baked and cooled you can add 1 cup candy corn, 1 cup candy corn pumpkins, and 1 bag of Reese’s Pieces. Mix well and enjoy some harvest time.

You are now ready to make a graveyard smash.

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Spice Up Your Autumn Fare

Who’s excited for Autumn and just about everything that comes with it? I know we’re getting ahead of ourselves because its still 85 degrees out, but we just can’t contain our happiness. In preparation for our favorite time of year (sorry Summer fans) we have compiled a little something of our fall faves. Here are all the must tastes and sniffs to warm the home and your bellies this amazing season.



MB_0070_17SeptB13-v1-1-pumpkinlatte

Pumpkin Everything. The best part of the season is PUMPKIN. Sorry, not sorry to the pumpkin haters. To fully appreciate this Fall feature is to become as basic as possible and get a Pumpkin Spice Latte (#PSL). That is your first mission. Once accomplished you must make or eat pumpkin bread. Then to complete your experience you will partake in the consumption of pumpkin pie, while simultaneously, one of your middle-aged relatives burns a pumpkin scented candle or Scentsy. Side note: check out pumpkin flavored cream cheese. Bagels will cry with gratitude. You have not lived until these are done. That is all.



MB_0070_17SeptB13-v1-2-applecider

Apple Cider. There is nothing more satisfying than having a hot cup of Apple Cider when it’s chilly out and you are sitting on your favorite porch chair. The great thing about it is that it is so easy to make and most of the time the ingredients are in your kitchen already. Take a crock pot, plug it in and put it on low, then put in apple juice, cloves, cinnamon sticks (or ground cinnamon if you have no sticks), nutmeg, and allspice. Add sliced oranges and apples for a fancy flair. This will make the home smell like a heavenly haven. If you’re feeling feisty you can slip a little bourbon in, but you didn’t hear it from me. Slow wink.



MB_0070_17SeptB13-v1-3-maplesyrup

Maple Pecan. Maybe pumpkin isn’t your jam, but who can resist Maple Pecan? That scent in the morning means one thing and one thing only. Pancakes. Not only does maple pair perfectly with pancakes but it’s also this season’s go-to for donuts, oatmeal, bacon, candy and dressings. It’s like a little black dress, it is appropriate for every occasion. Here is a little dish that I’ve been dreaming about since starting this post:

MAPLE PECAN BAKED BRIE

INGREDIENTS

  • 1 round (8 ounce) brie
  • ¼ cup light brown sugar
  • ¼ cup pure maple syrup
  • ¼ teaspoon ground cinnamon
  • ¾ cup chopped pecans

INSTRUCTIONS

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Place brie in a small baking dish or pie plate and bake for about 15-20 minutes until warm.
  3. Meanwhile add sugar, maple syrup and cinnamon to a small saucepan and cook over medium heat, stirring occasionally until sugar dissolves and mixture just begins to boil.
  4. Immediately remove from heat and stir in pecans.
  5. Pour mixture over brie and serve warm.

 



MB_0070_17SeptB13-v1-4-chili

Savory Soups and Stews. Not going to lie: soups, stews and chili are my absolute weakness. Don’t tell anyone. I could be lured away easily with a promise of this savory concoction. They are not only scrumptious; they are the easiest dinner to make. Take any vegetables and ground or squared meat in the pantry, add spices then bang, you have an amazing dinner for the entire family. Then it becomes lunch and breakfast too after making such a large batch. A healthier version of traditional chili, but just as good:

Turkey Chili

INGREDIENTS

  • 1 tsp. olive oil
  • 1 large onion, chopped
  • 1 medium red bell pepper, chopped
  • 1 medium yellow (or orange) bell pepper, chopped
  • 1 lb. raw 93% lean ground turkey
  • 1 (28-oz.) can chopped tomatoes
  • 2 cans (15-oz. each) kidney beans, rinsed, drained
  • 1 tsp. chili powder
  • ½ tsp. sea salt
  • Crushed red peppers (to taste; optional)
  • 12 Italian parsley sprigs, chopped

INSTRUCTIONS

1. Heat oil in a large saucepan over medium-high heat.
2. Add onion and bell peppers; cook, stirring frequently, for 4 to 5 minutes, or until onion is soft.
3. Add turkey; cook for 4 to 5 minutes, or until turkey is browned
4. Add tomatoes, beans, chili powder, salt, and red peppers; cook, stirring frequently, for 10 to 15 minutes.
5. Divide chili into 6 serving bowls and garnish with parsley if desired.

 

Have we whetted your appetite for Autumn yet? Go indulge those senses.

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OKC’s Most Chill Treats

It is a typical summer day in Oklahoma. Over 90 degrees and the sun feels like it’s specifically hovering over you alone. Your air conditioner is acting like it has an upper respiratory issue by the way it’s wheezing and you may have a sun burn just by even thinking about stepping on your porch. It’s so hot out that your taste buds are sweating. Well sweat no more because we have a set of the coolest treats that melt in your mouth and chill your core.


MB_0050_17JulyB6-1-rasapados hawaiian

Raspado’s Hawaiian is a snow cone that will satisfy the sweet and sour side of you. These treats are all natural fruit flavors with over 40 options. This cup of heaven comes complete with actual chunks of fruit, chamoy syrup, and a tamarind candy covered straw, which are scientifically considered all the flavors of a flawless summer. If milkshakes are more of your taste style then order an obispos, which is shaved ice in choices of mango, strawberry, pineapple, and banana topped with a scoop of vanilla ice cream to create a creamy dream.


MB_0050_17JulyB6-2-Trailer Trash Treatz

This one is a little off the beaten path, but if you’re a snow cone connoisseur then this will be just another glorious adventure that you can add to your Yelp review collection. Trailer Trash Treatz will surpass its name and your expectations.

Pick from almost 50 flavors of snow and order it “trashy” for an extra sweet surprise. Dig to the center of the cone to discover ice cream and a slice of cheesecake. Three, yes three, of America’s favorite desserts in one cup. With two locations in Yukon and Choctaw, this small chain is changing the way people think about cones of snow.


MB_0050_17JulyB6-3 Organic Squeeze

Now you’re staring at your kids in envy with their trashy feasts and candied fruit cups. A dreaded four letter word is holding you back from tearing into one like a rabid polar bear…diet. Organic Squeeze has got your back. You can indulge without the guilt. They have made from scratch Squeeze Pops crafted with the finest organic ingredients. Enjoy unique flavors such as Orange Ginger Pineapple or Berry Cream made with Himalayan salt. Kids can also enjoy a healthy snack because when they complete the “no soda challenge” for one week they get a free Squeeze Pop. Double the yum for the price of one.


MB_0050_17JulyB6-4-revolucion

It’s been a rough sweltering day, right? A little time out is in order. Sneak away to Revolución for an adult snow day that will make you feel like you’re in a winter wonderland for a minute. This boozy beverage is named a Cannonball and for good reason. It will blow away all your problems. A frozen margarita topped with a sangria snowball. Those red and greens are like Christmas in July.

Now go treat yourself.

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NEVER LEAVE YOUR BACKYARD AGAIN

When your barbecue just isn’t bringing the guests to your shindig, you need to up your entertainment game. Some good old fashion competition should rile up your audience. Here is some backyard business that everyone can get on board with. Now let’s get the ball rolling…


MB_0045_17JulyB5-1yardzee

Yard-zee is an oversized version of the classic dice game your grandparents used to make you play when you were young and they’d beat you every time. You’ll have a blast wrestling a large bucket to “shake” your dice in and chasing your steroidal cubes all over the lawn. When tired of all that winning, you can switch to Farkle, another household favorite with a questionable name. Now that you’re an adult, you can beat your children, nieces, and nephews. Maybe let them win just once to show good sportsmanship…Nahhhh.


MB_0045_17JulyB5-2cornhole

Corn Hole is a personal favorite at my house. There is nothing like getting a group of family together for a tournament. The rules are fairly simple; just toss your corn bag across the yard in attempt to make it into the hole. Don’t judge. It’s harder than it sounds. Make sure everyone is playing by the same set of rules with a unbiased score keeper in order to prevent major family rifts that end with not talking to Aunt Sally for months. Then when all is said and done the winner is named Corn King or Queen. Okay, so its not a fetching title but your family won’t forget who won the year of 2017. Boo-yah.


MB_0045_17JulyB5-3race

To put a twist on the traditional “Potato Sack Race” and “Three-legged Race,” go to a local thrift store and buy four to six of the largest sets of jeans or pants you can find. Each person will slip inside a pant leg in teams to work together to hop across the finish line. Kids and adults alike will not be able to stop laughing by how silly this game is. Goofy? Yes. Fun? Absolutely. The videos will go viral on YouTube.


MB_0045_17JulyB5-4bowling

The sun is going down, but no one is ready to end the fun. After all, now that it’s evening it is the perfect summer temperature. That’s when you break out the Glow in the Dark Bowling. Take small bottles for children or two-liter bottles for adults then fill with water and place glow sticks in them. Grab your favorite basketball or soccer ball and you have a rager of an evening. A great way to end the night and you’ll gain brownie points with your Grandpa who’s in a professional bowler’s league. The summer fun has just begun.

 

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